Lamb Neck Steaks

(Front, Flank, & Shank)

$2.00 $1.00 /each

Round Pieces of Lamb Neck steaks or chops with Bone in the Middle ideal for soups, stews, and veg curries.

Riblets

(3 fruit and 8 seasonal veg)

$16.00 $12.00 /each

Rolled Flank Roast

(Front, Flank, & Shank)

$18.00 $15.00 /each

This lamb joint is made up of the brisket and flank of lamb including the tasty skirt cuts. A real lamb lovers treat, this joint will be sweet and tender if cooked using the right method.

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